Culinary Techniques for Healthy School Meals: Preparing Eggs

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Eggs and egg dishes must be prepared just-in-time for service to be at their best. Learn techniques to improve the quality and appeal of this meat alternative. Published 2009. ET80-09


Preparing Eggs Lesson
In school meals, eggs are used in cooking, served for breakfast, and sometimes served as part of the main dish for lunch. Learn to prepare a quality product. (PDF) Published 2009. ET80-09
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Preparing Eggs - presentation
PowerPoint. Published March 2015.
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Hard Cooked Eggs Video - Flash Version
Video component for the Preparing Eggs lesson. Use this Flash version to view online in streaming video. ET80-09
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Hard Cooked Eggs Video - WMV Version
Video component for the Preparing Eggs lesson. Use this Windows Media Video version to download and save to the computer. ET80-09
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Scrambled Eggs Video - Flash Version
Video component for the Preparing Eggs lesson. Use this Flash version to view online in streaming video. ET80-09
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Scrambled Eggs Video - WMV Version
Video component for the Preparing Eggs lesson. Use this Windows Media Video version to download and save to the computer. ET80-09
View or Download