Culinary Techniques for Healthy School Meals: Introduction to Preparing Healthy School Meals

This is the first of a series of lessons designed to help school nutrition teams prepare healthier school meals that appeal to the taste of today's students.

 

Introduction to Preparing Healthy School Meals
Learn important culinary terms, the five-step process in preparing quantity foods, and the importance of mise en place in this colorful lesson. Published 2009. ET80-09
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Mise en Place Video - Flash Version
Video component for the Introduction to Preparing Healthy School Meals lesson. Use this Flash version to view online in streaming video. ET80-09
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Mise en Place - Video WMV Version
Video component for the Introduction to Preparing Healthy School Meals lesson. Windows Media Video version can be downloaded and saved to the computer. ET80-09
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