Elements of Effective Financial Management

Elements of Effective Financial Management

Satellite teleconference video on how child nutrition program directors manage financial data.

Financial Management Benchmarks for School Nutrition

Financial Management Benchmarks for School Nutrition

Financial Management Issues and Practices in School Nutrition Programs

Financial Management Issues and Practices in School Nutrition Programs

Financial Management: A Course for School Food Service Directors

Financial Management: A Course for School Food Service Directors

This course was revised in 2010 and updated in 2011.

Financial Management: A Course for School Food Service Directors - Webinars

Financial Management: A Course for School Food Service Directors - Webinars

Webinar series provides overview of financial management in school nutrition.

NFSMI Financial Management Information System

NFSMI Financial Management Information System

NFSMI Financial Management Information System (FMIS)

NFSMI Financial Management Information System (FMIS)

FMIS materials used with Financial Management training.

School Nutrition Program Utilization of the NFSMI FUNDamentals Financial Management Software

School Nutrition Program Utilization of the NFSMI FUNDamentals Financial Management Software

Elements of Effective Financial Management

Penny McConnell - Panelist Slides

Penny McConnell, Fairfax County Public Schools, VA

Elements of Effective Financial Management

Gail Johnson - Panelist Slides

Gail Johnson, East Baton Rouge Parish School System, LA

Elements of Effective Financial Management

Barbara Leslie - Panelist Slides

Barbara Leslie, Clark County School District, Las Vegas, NV

Elements of Effective Financial Management

Marie Richardson - Panelist Slides

Marie Richardson, Glynn County School District, GA

Elements of Effective Financial Management

Ellen Leppa - Panelist Slides

Ellen Leppa, National Food Service Management Institute

Elements of Effective Financial Management

Teleconference Video Part 1

Satellite teleconference video (part 1) focuses on how child nutrition program directors manage financial data. Panel discussion. Parts 1 and 2 total 120 minutes. Published 2002. View online in streaming video

Elements of Effective Financial Management

Teleconference video - Part 2

Satellite teleconference video (part 2) focuses on how child nutrition program directors manage financial data. Panel discussion. Parts 1 and 2 total 120 minutes. Published 2002. View online in streaming video

Elements of Effective Financial Management

Teleconference Video - Part 1

Video that can be downloaded and viewed offline.

Elements of Effective Financial Management

Teleconference Video - Part 2

Video that can be downloaded and viewed offline.

Financial Management Benchmarks for School Nutrition

Executive Summary

Financial Management Benchmarks for School Nutrition

Full Technical Report

Financial Management Brochure

Financial Management Brochure

Financial Management Issues and Practices in School Nutrition Programs

Annotated Bibliography

List of books and manuals, research articles and reports, and magazine articles related to financial management of school nutrition programs. Published 2004. WWW only.

Financial Management Issues and Practices in School Nutrition Programs

Related Links

Link to NFSMI FUNDamentals (Go to theFoodServiceDirector.com and click on "Products").

financial management serving it safe summer 2011 flyer

financial management serving it safe summer 2011 flyer

Financial Management Webinar 2 - Handouts

Financial Management Webinar 2 - Handouts

Financial Management Webinar 2 - Handouts

Financial Management Webinar 2 - Slides

Financial Management Webinar 2 - Slides

Financial Management: A Course for School Food Service Directors

Entire Booklet

Contents of the entire "NFSMI Financial Management Information System" booklet.

Financial Management: A Course for School Food Service Directors

12 Hour Participant's Workbook

This is the participant workbook that accompanies the 12-hour course. Updated 2011.

Financial Management: A Course for School Food Service Directors

12 Hour Instructor's Manual

This is the instructor's manual that accompanies the 12-hour course. Updated 2011.

Financial Management: A Course for School Food Service Directors

8 Hour Instructor's Manual

This is the instructor's manual that accompanies the 8-hour course. Updated 2011.

Financial Management: A Course for School Food Service Directors

8 Hour Participant's Workbook

This is the participant workbook that accompanies the 8-hour course. Updated 2011.

Financial Management: A Course for School Food Service Directors

4 Hour Instructor's Manual

This is the instructor's manual that accompanies the 4-hour course. Updated 2011.

Financial Management: A Course for School Food Service Directors

4 Hour Participant's Workbook

This is the participant workbook that accompanies the 4-hour course. Updated 2011.

Financial Management: A Course for School Food Service Directors

Slide Presentation for 8-Hour Training

Use this slide presentation to accompany the 8-hour presentation. Updated 2011.

Financial Management: A Course for School Food Service Directors

Slide Presentation for 12-Hour Training

Use this slide presentation to accompany the 12-hour presentation. Updated 2011.

Financial Management: A Course for School Food Service Directors

Slide Presentation for 4-Hour Training

Use this slide presentation to accompany the 4-hour presentation. Updated 2011.

Financial Management: A Course for School Food Service Directors - Webinars

Webinar #1: Windows Media Video Version

Originally aired January 7, 2010, this first webinar established a foundation for the upcoming webinars that will provide school nutrition directors with the necessary tools to use when analyzing and evaluating

Financial Management: A Course for School Food Service Directors - Webinars

Webinar #1: Flash Version

Originally aired January 7, 2010, this first webinar established a foundation for the upcoming webinars that will provide school nutrition directors with the necessary tools to use when analyzing and evaluating

Financial Management: A Course for School Food Service Directors - Webinars

Webinar #1 Slides

This slide presentation accompanies Webinar #1.

Financial Management: A Course for School Food Service Directors - Webinars

Webinar #1 Handouts

Use these handouts for Webinar #1.

Financial Management: A Course for School Food Service Directors - Webinars

Webinar #2: Windows Media Video Version

Originally aired January 21, 2010, the objective of this webinar was to learn to use and interpret financial information for program analysis and evaluation. Use this WMV version to download and save to your computer

Financial Management: A Course for School Food Service Directors - Webinars

Webinar #2: Flash Version

Originally aired January 21, 2010, the objective of this webinar was to learn to use and interpret financial information for program analysis and evaluation. Use this Flash version to view online in streaming video

Financial Management: A Course for School Food Service Directors - Webinars

Webinar #2 Handouts

Use these handouts to accompany the video.

Financial Management: A Course for School Food Service Directors - Webinars

Webinar #2 Slides

Use these slides to accompany the video.

Financial Management: A Course for School Food Service Directors - Webinars

Webinar #3: Flash Version

This webinar provided instruction on how to use financial information as a tool to improve program operations and accountability. Original air date: February 4, 2010. Use this Flash version to view online in streaming video

Financial Management: A Course for School Food Service Directors - Webinars

Webinar #3: Windows Media Video Version

This webinar provided instruction on how to use financial information as a tool to improve program operations and accountability. Original air date: February 4, 2010. Use this WMV version to download

Financial Management: A Course for School Food Service Directors - Webinars

Webinar #3: Handouts

Use these handouts to accompany Webinar #3.

Financial Management: A Course for School Food Service Directors - Webinars

Webinar #3: Slides

These slides were used for the Webinar #3 presentation.

Financial Management: A Course for School Food Service Directors - Webinars

Webinar #1 Online Course

Click on the link to register for the online course component of this webinar to earn Continuing Education Units.

Financial Management: A Course for School Food Service Directors - Webinars

Webinar #2 Online Course

Click on the link to register for the online course component of this webinar to earn Continuing Education Units.

Financial Management: A Course for School Food Service Directors - Webinars

Webinar #3 Online Course

Click on the link to register for the online course component of this webinar to earn Continuing Education Units.

Financial Management: A Course for School Nutrition Directors Poster

Financial Management: A Course for School Nutrition Directors Poster

NFSMI Financial Management Information System

Preliminary Pages

Preliminary pages of booklet.

NFSMI Financial Management Information System

Section 1 - Identification and Classification of Financial Data

Section 1 of NFSMI's FMIS report.

NFSMI Financial Management Information System

Section 2 - Basic Financial Statements

Section 2 of NFSMI's FMIS report.

NFSMI Financial Management Information System

Section 3 - Supplemental Schedules

Section 3 of NFSMI's FMIS report.

NFSMI Financial Management Information System

Section 4 - Financial Analysis and Program Evaluation

Section 4 of NFSMI's FMIS report.

NFSMI Financial Management Information System

Section 5 - Budgeting

Section 5 of NFSMI's FMIS report.

NFSMI Financial Management Information System

References

References section.

NFSMI Financial Management Information System

Entire Booklet

Contents of the entire "NFSMI Financial Management Information System" booklet.

NFSMI Financial Management Information System (FMIS)

Preliminary Pages

Preliminary pages of booklet.

NFSMI Financial Management Information System (FMIS)

Section 1 - Identification and Classification of Financial Data

Section 1 of NFSMI's FMIS report.

NFSMI Financial Management Information System (FMIS)

Section 2 - Basic Financial Statements

Section 2 of NFSMI's FMIS report.

NFSMI Financial Management Information System (FMIS)

Section 3 - Supplemental Schedules

Section 3 of NFSMI's FMIS report.

NFSMI Financial Management Information System (FMIS)

Section 4 - Financial Analysis and Program Evaluation

Section 4 of NFSMI's FMIS report.

NFSMI Financial Management Information System (FMIS)

Section 5 - Budgeting

Section 5 of NFSMI's FMIS report.

NFSMI Financial Management Information System (FMIS)

References

References section.

NFSMI Financial Management Information System (FMIS)

Entire Booklet

Contents of the entire "NFSMI Financial Management Information System" booklet.

School Nutrition Program Utilization of the NFSMI FUNDamentals Financial Management Software

Executive Summary

School Nutrition Program Utilization of the NFSMI FUNDamentals Financial Management Software

Technical Report